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Beef & Pork

Butcher & Custom Cutting

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Hours

Monday – Friday
8am – 5pm

Phone

Address

1006 Ten Mile Rd
Everson, WA 98247

Established 2021

A Cut Above the Rest

We are a 2nd generation butcher farm, specializing in custom cut and wrap of beef and pork.  We pride ourselves on consistency and quality. Our business is family owned and operated right here on our homestead. We raise beef cows year round and have an abundance of farm and family pets. We look forward to serving your family year after year.

Ernie Klander, Ten Mile Farms owner

“Ernie is a seasoned butcher who works great with the farms of our region. Highly-qualified and highly recommended!”

– Matthew Aamot

Whatcom County

Fresh & Local

Erine processing meat patties
Every animal brought into our facility is tagged upon slaughter. We guarantee that the animal you bring in will be the meat you take home. We are licensed WSDA custom exempt, and can process wholes, halves and quarters for our customers.

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Our meats are

Quality at its finest

Ten Mile Meats beef

Beef

Full service slaughter, custom cut & wrap.

Ten Mile Meats pork

Pork

Full service slaughter, custom cut & wrap as well as curing.

Ten Mile Meats